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DESSERT MENU

DESSERTS
French Vanilla Crème Brulee
$15.00
Glazed Macadamia Nuts White Chocolate Cheesecake
with Frosted Berries
$15.00
Rhubarb & Apple Crumble
served with Vanilla Ice Cream
$15.00
COFFEE / TEA
Flat White, Cappuccino, Latte, Long Black, Short Black, Hot Chocolate
$5.00
French Handcrafted La Maison Teas
English Breakfast, Earl Grey, Chamomile, Lemon Ginger, Peppermint
$5.00

Menu items are subject to changes on weekly basis.